Deli & Charcuterie

Complete a Spanish sharing board with Serrano Salchichón Slices 100g. This ready-to-eat cured pork sausage has a firm, marbled texture and a rounded savoury flavour lifted by gentle...

Enjoy a Spanish deli classic with Serrano Jamón Serrano Slices 80g. Cured for 12 months and thinly sliced, the ham delivers a firm yet tender texture with concentrated...

Add colour and flavour to sandwiches and sharing plates with Serrano Mortadella with Olives 100g. Mild, finely textured pork mortadella is studded with green olives for a gently...

Create an effortless tapas plate with Serrano Jamón Serrano Chiffonnade IGP 100g. Twelve-month cured Spanish ham is cut into delicate, airy folds for a tender bite, savoury aroma...

Serve an elegant appetiser in moments with OT Scottish Smoked Salmon 100g. Delicately sliced and ready to eat, it offers a silky texture, rich salmon flavour and a...

Cook with the rustic flavour of Tuscany using Viani Salsiccia Toscana Classica Pork Sausages 300g. These fresh Italian pork sausages are seasoned with aromatic spices and packed in...

Bring authentic Italian charcuterie to the table with Fratelli Parmigiani Prosciutto di Parma DOP 80g. Thin, tender slices offer the delicate aroma, silky texture and balanced sweet-savoury flavour...

Enjoy full-flavoured British bacon with Denhay Dry-Cured Smoked Streaky Bacon 200g. Made from outdoor-bred British pork belly, the rashers are hand dry-cured, slowly matured and gently smoked over...