pasta

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Organic artisan tagliatelle made with spelt flour and spinach for a naturally distinctive colour and flavour. A versatile pasta for tomato sauces, pesto, vegetables and light creamy dishes.

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Organic white conchiglie shell pasta with a curved shape that catches sauces and small ingredients in every bite. Excellent with tomato sauces, creamy sauces, vegetables, pasta salads and...

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Organic white fusilli pasta with classic spirals designed to hold sauce in every twist. Perfect for tomato sauces, pesto, creamy recipes, pasta salads and quick family meals.

ORGVVEG

Organic white macaroni pasta with a compact curved shape that works especially well with cheese sauces, tomato sauces, pasta bakes and salads. A versatile organic pasta for everyday...

ORGVVEG

Organic wholegrain spelt fusilli with a spiral shape that holds sauces beautifully. A wholesome, high-fibre pasta option for pesto, tomato sauces, vegetables, pasta salads and everyday family meals.

ORGVVEG

Organic wholegrain spelt penne with a firm texture and tubular shape that works perfectly with pesto, tomato sauces, vegetable dishes and baked pasta recipes. A versatile organic cupboard...

ORGVVEG

Organic wholegrain spelt spaghetti with a smooth texture and pleasantly nutty character. Ideal for classic tomato sauces, pesto, vegetables, olive oil-based recipes and simple everyday pasta dishes.

ORGVVEG

Organic wholewheat spaghetti with a hearty texture and rich grain flavour. A versatile everyday pasta for tomato sauces, vegetables, pesto and olive oil-based recipes.

Cheetos Mac 'N Cheese Bold & Cheesy combines macaroni pasta with a bold, creamy cheese-flavoured sauce for a fun American-style comfort food. Quick and easy to prepare for...

Cheetos Mac 'N Cheese Flamin' Hot pairs macaroni pasta with a creamy cheese-flavoured sauce and the distinctive spicy kick associated with Flamin' Hot Cheetos. A bold American-style mac...

Fresh pappardelle pasta with broad ribbons made for rich sauces and comforting Italian dishes. Its wide shape pairs especially well with slow-cooked tomato sauces, mushroom sauces and creamy...

Fresh egg tortelloni filled with mushroom and mascarpone for a rich, creamy and savoury centre. Quick to cook and ideal with butter, pesto, sautéed vegetables or a light...

Fresh egg tortelloni filled with cooked ham and mozzarella for a savoury, creamy Italian-style filling. Quick to prepare and delicious with tomato sauce, vegetables, olive oil or a...

Fresh potato gnocchi filled with Asiago PDO cheese and porcini mushrooms, combining soft potato dumplings with a rich savoury centre. Ideal with butter, cheese-based sauces or a simple...

Classic Italian fettucce pasta with long, broad ribbons designed to hold rich sauces. A versatile pantry staple for meat ragù, game sauces, seafood dishes and creamy recipes, offering...

Traditional Italian egg fettuccine with a broad, flat ribbon shape that pairs beautifully with tomato sauces, meat ragù, seafood and creamy pasta dishes. Made for a firm, satisfying...

Italian fusilli pasta shaped into spirals that capture sauces in every twist. Ideal with tomato sauces, vegetables, pesto, ricotta-based sauces or hearty meat dishes for an easy and...

Traditional Italian rigatoni with wide tubes and ridged surfaces that help sauces cling to every piece. Excellent with rich ragù, tomato sauces, cheese sauces and baked pasta dishes.

Traditional Italian egg tagliatelle with flat ribbons suited to classic ragù, tomato-based sauces, creamy recipes, fish and shellfish. A versatile pasta for creating restaurant-style Italian dishes at home.

Fresh ravioloni filled with spinach and ricotta for a classic Italian combination of creamy cheese and leafy greens. Serve with butter and herbs, tomato sauce or a light...